Love for Namu

NAMU khinkali offer a delicious and unique twist on the traditional dumpling experience. Unlike Chinese soup dumplings, Georgian soup dumplings (aka khinkali) are larger and heartier, with a delicious exterior and a flavorful mixture of spiced meat and rich broth interior. The robust, meaty flavor is complemented by hints of coriander, setting them apart from the lighter, ginger-infused broth of Chinese dumplings.

After falling in love with khinkali when I tried them on a trip to Georgia, my husband and I attempted to make them ourselves, but it was a challenge... They were messy and time-consuming to prepare at home. NAMU's khinkali tastes exactly like the ones my family loved in Georgia and they are ready to go in only 15 minutes—making them super simple, satisfying, and flavorful meals for our busy family!

Wow, I love these soup dumplings! They’re so much bigger than Chinese-style dumplings and packed with flavorful soup. The bag comes with 12 large dumplings, and just 3 were enough to fill me up completely.

Eating khinkali is an experience in itself—slurp the savory broth first, then enjoy the filling and dough. If you’re a fan of dumplings and looking for something new, khinkali’s bold flavors and satisfying size make them a must-try!

These are the best Georgian soup dumplings I've had in the US. Even at restaurants. So juicy and flavorful. Delivery was super quick and cooked them even quicker. Will definitely reorder again!