The Comfort of Soup + Dumplings
Few meals comfort like soup—and when dumplings are involved, it’s pure magic. Soup dumplings make it effortless to prepare cozy dinners that feel homemade even on the busiest nights. With just a handful of ingredients, you can make hearty, nutritious soups that warm everyone up in under 20 minutes.
1. Ginger Garlic Dumpling Broth
Prep time: 15 minutes
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In a pot, sauté minced garlic and ginger in sesame oil.
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Add chicken or vegetable broth and bring to a gentle boil.
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Drop in soup dumplings and cook until tender.
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Finish with chopped scallions and a drizzle of soy sauce.
Perfect for: Cold nights or when someone’s feeling under the weather.
2. Miso Dumpling Soup
Prep time: 20 minutes
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Whisk 2 tbsp miso paste into hot water or broth.
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Add sliced mushrooms, tofu cubes, and baby spinach.
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Steam dumplings separately, then place on top of each bowl before serving.
Why it works: A balance of protein, greens, and deep umami flavor with minimal prep.
3. Creamy Coconut Dumpling Soup
Prep time: 20 minutes
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Sauté onions and curry paste in a pot.
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Add a can of coconut milk and 2 cups broth.
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Drop in dumplings and simmer until heated through.
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Add lime juice and cilantro before serving.
Why families love it: It’s mild enough for kids but still flavorful for adults.
Make It a Family Tradition
Turn soup night into a weekly ritual. Keep dumplings, broth, and veggies stocked—you’ll always have the ingredients for something comforting, fast, and satisfying.